- Publish your Farm Fresh Friday post on your blog.
- Once it is published, click on the title of the post. This will lead you to the static link for your post. The static link is the page with only that post on it. Copy the url from your browser at the top of the page.
- Paste the url into the appropriate inlinkz box in this post.
- Type your name in the appropriate inlinkz box in this post.
- Click on "Enter"
- Please link back to this Farm Fresh Friday post so that your readers can find other posts related to the party!
Friday, July 20, 2012
Farm Fresh Friday #12
Welcome to Farm Fresh Friday
Thank you so much for visiting...
Please pull up a chair and
take a little time to visit the
wonderful bloggers participating
in this blog hop!!
This week on the prairie....
Every morning it's the same routine...
Sully, our rooster, makes sure everybody
is up and at it at the crack of dawn.
With crazy hot weather,
mornings are the only
time of day that you
can do anything outdoors!
My routine starts
with a quick cup of coffee
then it's time to water my flowers...
Mr. Sall is up with Sully and
out watering the garden by 5:00 a.m.
When the sun is coming up
the boys are in the garden
picking cucumbers for
a day of pickling...
Sall's got a keen eye for those
Max stays close behind Sall
to get the giant ones they missed
the day before!
with the sprinklers and soaker hoses
going every day,
our little row of cucumbers
is producing enough
for me to can daily!
The dill has now caught up
to the cucumbers,
along with the garlic...
Sall's garlic harvest
was a huge success
Chili Peppers Dried...
Now everything in the jar
is our own
I can get a few weeds pulled
before the thermometer
110 degrees Fahrenheit!!
Then it's inside to can a few jars of pickles!!
Nothing fresh about routine,
just great fresh veggies
that our routine rotates around!!
Harvest time is just beginning...
no time for lolli-gagging!!
What are you harvesting now?
This is a place to share all things FRESH,
homemade and/or home-grown.
There is no rule that it has to be made by you or grown by you,
just the fact that it was
hand made or grown by somebody
and not mass-produced or imported from Timmbucktu is good enough for us!!
Want more details? See our Farm Fresh Friday Page at the top of the blog.
Here's how to join in: